Ultra Moist Chocolate Cupcakes

STEP 1: Preheat oven to 350°F (175°C).

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STEP 2: Mix flour, cocoa powder, baking soda, and salt.

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STEP 3: Cream butter and sugar until fluffy.

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STEP 4: Add eggs, one at a time.

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STEP 5: Mix in dry ingredients and buttermilk.

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STEP 6: Fold in melted chocolate.

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STEP 7: Pour batter into cupcake liners.

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STEP 8: Bake until a toothpick comes out clean.

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