Ingredients Fresh strawberries, coconut cream, white rum, pineapple juice, and crushed ice.
Step 1: Prepare Strawberries Hull and slice fresh strawberries. Reserve a few for garnish.
Step 2: Blend the Base In a blender, combine strawberries, coconut cream, pineapple juice, and white rum.
Step 3: Add Ice Add crushed ice to the blender. Blend until smooth and creamy.
Step 4: Adjust Sweetness Taste and add more coconut cream or pineapple juice if needed for desired sweetness.
Step 5: Pour into Glasses Pour the blended mixture into chilled glasses, filling them to the brim.
Step 6: Garnish the Colada Garnish with a fresh strawberry slice and a pineapple wedge on the rim.
Step 7: Serve Immediately Serve your Strawberry Colada immediately, ensuring it’s cold and refreshing.
Step 8: Optional Topping Top with a sprinkle of shredded coconut or a drizzle of strawberry syrup for extra flavor.