Pineapple-Banana Smoothie with Coconut

Refreshing, tropical, and creamy—this smoothie combines the sweet flavors of pineapple, banana, and coconut for a delicious, healthy treat perfect for any time of day! 

Gather Ingredients You’ll need fresh or frozen pineapple chunks, a ripe banana, coconut milk, shredded coconut, ice cubes, and honey or agave for sweetness. 

Prepare the Fruits Peel and slice the banana, and measure out your pineapple chunks. Using frozen fruits will make your smoothie extra cold and refreshing. 

Add to Blender Place the pineapple chunks, banana slices, coconut milk, and a handful of ice cubes into a blender. These ingredients will make a thick, creamy smoothie. 

Sweeten to Taste Add honey or agave to the blender for a touch of sweetness. Adjust the amount based on your preference for a sweeter or more natural flavor. 

Blend Until Smooth Blend all ingredients on high speed until the mixture is smooth and creamy. Make sure there are no chunks of fruit left for the best texture. 

Add Coconut Flavors Add a tablespoon of shredded coconut to the blender for added texture and flavor. Blend again briefly to combine, or leave it slightly chunky. 

Pour and Garnish Pour your smoothie into a glass. Garnish with a sprinkle of shredded coconut or a pineapple slice on the rim for a tropical presentation. 

Serve and Enjoy Serve your Pineapple-Banana Smoothie with Coconut immediately. 

Perfect for breakfast, a snack, or a healthy dessert that will transport you to a tropical paradise!

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