Discover matcha pistachio energy balls—delicious, nutrient-packed snacks that provide a boost of energy and flavor.
Collect pistachios, dates, matcha powder, coconut flakes, and a pinch of sea salt for a simple, healthy recipe.
Pulse pistachios in a food processor until finely chopped to create the base of the energy balls.
Blend in pitted dates and matcha powder until the mixture is well combined and sticky.
Roll the mixture into small balls using your hands, about 1 inch in diameter.
Roll the energy balls in shredded coconut for added texture and flavor.
Refrigerate the energy balls for at least 30 minutes to firm up and enhance flavor.
Store the energy balls in an airtight container in the fridge for up to two weeks.
Enjoy your matcha pistachio energy balls as a quick, healthy snack or a pre-workout boost.