Lemon Blueberry Biscuits

[{"selector":"#anim-191f1260-e1c1-4d66-ab16-578d83761b9f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-30.843749883760612%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-ea310f16-5631-4eca-b200-b06fedd9596f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Preheat Oven Set oven to 350°F (175°C) and grease a loaf pan.

[{"selector":"#anim-5b87d135-88a7-42a9-ac29-00a01e28895a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-10.624999761074031%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-2b037198-661b-498d-a7de-fd174f774bb6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Mix Dry Ingredients Combine flour, baking powder, and salt in a bowl.

[{"selector":"#anim-0fe0eac4-7356-4cfd-bd9c-b12b4eb78320 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-21.874999829338588%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-160ed634-de44-4e0e-a0ce-247b5be34316","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Cream Butter & Sugar Beat together butter and sugar until light and fluffy.

[{"selector":"#anim-eadd32a0-1a35-4b2f-889d-17606c787fdd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-30.843749883760612%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-976fdab5-3f87-4890-a7bf-eba70b3ac50e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Add Eggs & Lemon Mix in eggs, lemon zest, and lemon juice.

[{"selector":"#anim-fe0631e1-c012-48a3-8be2-84177e2a983e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-10.624999761074031%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-2b48e428-216d-41b0-8d70-c735d4dfe321","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Combine Wet & Dry Gradually add dry ingredients to the wet mixture.

[{"selector":"#anim-68bf52c2-cdd2-476a-b7c1-af4cd64557b6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-30.843749883760612%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-20b95641-e9df-43d7-93f1-9fbdc09c65ea","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Fold in Blueberries Gently fold in fresh or frozen blueberries.

[{"selector":"#anim-32971618-7632-4ab7-b5e1-c7f1aa4d66c5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-21.874999829338588%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-1e6210eb-a65f-41c5-a44f-5f76406a2f52","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Pour Batter Pour batter into the prepared loaf pan.

[{"selector":"#anim-3325e3bc-b179-4b95-800c-2ec99baa5ece [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-10.624999761074031%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-fa84c238-e376-41d3-a7a1-ccb5e3a76ec0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Bake & Cool Bake for 50-60 minutes; let cool before slicing.

[{"selector":"#anim-d7bd06c4-d0fb-4639-8866-296d9a3c7123 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-30.843749883760612%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-3309f3bf-7a97-40e0-9378-d6a4e6f35998","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Serve & Enjoy Slice and enjoy with a dusting of powdered sugar or a glaze.

Lemon Blueberry Biscuits

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