How To Make the Best Moscow Mules

Ingredients Vodka, ginger beer, fresh lime juice, ice, and mint sprigs for garnish.

Step 1: Chill the Mug Place a copper mug in the freezer for a few minutes to get it frosty and cold.

Step 2: Add Ice Fill the chilled copper mug with ice cubes to keep the drink refreshing.

Step 3: Pour Vodka Pour 2 ounces of vodka over the ice in the mug.

Step 4: Squeeze Fresh Lime Squeeze the juice of half a lime into the mug for a bright, citrusy flavor.

Step 5: Top with Ginger Beer Fill the rest of the mug with cold ginger beer, leaving a little space at the top.

Step 6: Stir Gently Gently stir the drink to mix the vodka, lime juice, and ginger beer without losing too much fizz.

Step 7: Garnish Garnish with a lime wedge on the rim and a sprig of fresh mint for a pop of color.

Step 8: Serve Immediately Serve your Moscow Mule immediately while it's icy cold and enjoy the perfect balance of flavors.

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