Garlic Butter Shrimp is a quick and easy dish perfect for a weeknight dinner or a special occasion."
"You'll need shrimp, garlic, butter, lemon juice, parsley, salt, pepper, and optional red pepper flakes for a bit of heat."
Start by cleaning and deveining the shrimp. Pat them dry to ensure they cook evenly and get a nice sear."
Melt butter in a skillet over medium heat. Add minced garlic and sauté until fragrant, about 1 minute."
"Add the shrimp to the skillet in a single layer. Cook for 2-3 minutes on each side until pink and opaque."
Squeeze fresh lemon juice over the shrimp and toss to coat. This adds a bright, zesty flavor to the dish."
Garnish with freshly chopped parsley and a sprinkle of red pepper flakes, if desired. Serve hot with crusty bread or over pasta."
"Enjoy your delicious Garlic Butter Shrimp! It's perfect as an appetizer, main dish, or topping for salads and pasta.
juicy Garlic Butter Shrimp! yummy
cooking with seafood might sound fancy,