Easy Three Ingredients Mango kulfi

Ingredients

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– 3 cups mango pulp – 14 oz can of condensed milk – 3 cups heavy cream – Pistachios for garnish

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Directions

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Place all ingredients in a blender and blend for about 30 seconds until well combined.

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Garnish with pistachios if desired.

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Fill a bowl with water and soak the mold in the water for 10 minutes.

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