Creamy Crema di Limoncello
STEP 1:
Enjoy the luscious flavors of Crema di Limoncello, a rich, creamy lemon liqueur that's both smooth and refreshing.
STEP 2:
Start by infusing lemon zest in vodka for a few days to extract vibrant, zesty flavors.
STEP 3:
Strain the lemon zest from the vodka, ensuring a clean, pure infusion for the base of your crema.
STEP 4:
Prepare a mixture of cream and sweetened condensed milk to create a smooth, rich texture.
STEP 5:
Combine the lemon-infused vodka with the cream mixture, stirring gently to blend flavors seamlessly.
STEP 6:
Chill the mixture in the refrigerator for a few hours to allow flavors to meld and the texture to set.
STEP 7:
Pour the Crema di Limoncello into bottles or jars, and refrigerate until ready to serve.
STEP 8:
Serve chilled as a delightful after-dinner drink or use in desserts for a creamy, citrusy twist. Enjoy!
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