Creamy Crema di Limoncello 

STEP 1: Enjoy the luscious flavors of Crema di Limoncello, a rich, creamy lemon liqueur that's both smooth and refreshing. 

STEP 2: Start by infusing lemon zest in vodka for a few days to extract vibrant, zesty flavors. 

STEP 3: Strain the lemon zest from the vodka, ensuring a clean, pure infusion for the base of your crema. 

STEP 4: Prepare a mixture of cream and sweetened condensed milk to create a smooth, rich texture. 

STEP 5: Combine the lemon-infused vodka with the cream mixture, stirring gently to blend flavors seamlessly. 

STEP 6: Chill the mixture in the refrigerator for a few hours to allow flavors to meld and the texture to set. 

STEP 7: Pour the Crema di Limoncello into bottles or jars, and refrigerate until ready to serve. 

STEP 8: Serve chilled as a delightful after-dinner drink or use in desserts for a creamy, citrusy twist. Enjoy! 

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