– Make a delicious homemade version of Taco Bell’s Crunch wrap Supreme. Layers of flavour and crunch make this a favourite meal for everyone.
Introduction to Crunch wrap Supreme
– Gather tortillas, seasoned beef, nacho cheese, sour cream, lettuce, tomatoes, and crunchy tostada shells. These ingredients build the perfect crunch wrap. –
Ingredients Needed
– Cook ground beef with taco seasoning until fully browned. This seasoned meat forms the flavorful base of your crunchwrap. – –
Prepare the Beef
– Start with a large tortilla, add a layer of seasoned beef, nacho cheese, sour cream, lettuce, tomatoes, and a tostada shell. –
Assemble the Crunch wrap
– Carefully fold the edges of the tortilla over the filling to create a sealed wrap. Ensure all sides are folded evenly. –
Fold the Tortilla
– Heat a skillet over medium heat. Cook each side of the crunch wrap until golden brown and crispy. Press gently to seal. –
Cook the Crunch wrap
– Serve hot with additional toppings like salsa or guacamole. Cut in half to reveal the delicious layers inside. –
Serving Suggestions
– Store leftovers in an airtight container. Reheat in a skillet to retain crispiness, or microwave if necessary. –
Storage Tips
1. Savour the taste of Taco Bell at home. Enjoy the perfect balance of crispy, cheesy, and savoury flavours with every bite.
Enjoy Your Homemade Crunch wrap