Bite-Sized Chocolate Chip Pancakes

Ingredients: Flour, milk, eggs, sugar, baking powder, salt, chocolate chips, butter.

Step:1 Mix Dry Ingredients: Combine flour, sugar, baking powder, salt.

Step:2 Add Wet Ingredients: Stir in milk, eggs.

Step:3 Fold in Chips: Gently mix in chocolate chips.

Step:4 Heat Griddle: Preheat and lightly butter.

Step:5 Pour Batter: Spoon small amounts onto griddle.

Step:6 Cook: Flip when bubbles form.

Step:7 Finish Cooking: Cook until golden brown.

Serve Warm: Enjoy your mini treats!

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