Ingredients Green tomatoes, flour, eggs, cornmeal, breadcrumbs, salt, pepper, paprika.
Step 1: – Slice green tomatoes into 1/4-inch thick rounds. –
Step 2: – Mix flour with salt, pepper, and paprika. –
Step 3: Set up flour, beaten eggs, and a mixture of cornmeal and breadcrumbs.
Step 4: – Set air fryer to 375°F (190°C) for even cooking. –
Step 5: Place coated tomato slices in the air fryer basket. Cook for 8-10 minutes, flipping halfway through.
Step 6:– – Ensure tomatoes are crispy and golden brown. –
Enjoy: Enjoy your crispy, tangy fried green tomatoes with a dipping sauce or on their own.